Chuck Boneless Roast
Chuck roast is a cut of beef that comes from the shoulder area of the cow and includes a portion of the shoulder bone, which many people decide to leave in for extra flavor. Chuck roasts are most often braised, as this cooking method lends the most flavor and tenderness to the dish.
Nutrient Farm beef is Pasture-raised, 100% grass-fed, grass-finished, antibiotic-free, hormone-free, humanely raised. The cattle spend their lives outdoors grazing the pasture, but always have access to an insulated livestock barn for shelter. Only organic grass seeds are planted in herbicide-free/pesticides-free pastures.
$26.97 – $39.56
|Available Weights (Lbs)||
3.0, 3.4, 3.5, 3.6, 3.7, 3.8, 3.9, 4.1, 4.2, 4.3, 4.4