Onion Bunching Green

 Bunching green onions, also known as Allium fistulosum, are a species of perennial plant often considered a type of scallion. They are characterized by their hollow leaves and lack of bulb development, making them distinct from common onions. Bunching onions are valued for their green stalks rather than bulbs and are used in a variety of culinary applications worldwide, especially in Asian cuisine. They are similar in taste and odor to common onions but are more popular in East Asia due to their versatility and ease of growth

Nutrient Farm Vegetables are produced with the highest levels of farming stewardship.